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Organization of catering in the educational organization

On the conditions of nutrition and health protection of students: – not provided for.

On the conditions of catering for students under educational programs of primary general education in state and municipal general educational organizations, including:

  • daily hot meal menu – not provided for;
  • information on the availability of dietary menus in the general education organization – not provided for;
  • lists of legal entities and individual entrepreneurs providing catering services in the general education organization – not available;
  • lists of legal entities and individual entrepreneurs supplying (selling) food products and food raw materials to the general education organization – not available;
  • feedback form for parents of students and answers to parents’ questions on nutrition – not available.
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